I found this recipe on mykitchencafe.blogspot.com. Everyone was raving about it so I gave it a try and it is AWESOME. I used chocolate chips but I think raisins would work just as well. Very yummy.
Whole Wheat Chocolate Chip Cookies
1 ¼ c. brown sugar
1 ¼ c. sugar
1 ¼ c. butter
3 eggs
1 ¼ tsp. baking soda
1 ¼ tsp. baking powder
1 tsp. vanilla
1 ¼ tsp. salt
2 ½ c. whole wheat flour
2 ½ c. oats
2 ½ c. chocolate chips or raisins
Cream the butter and sugar together. Beat in eggs and vanilla. Add the dry ingredients. Bake at 350° for 10 minutes.
Showing posts with label cookies. Show all posts
Showing posts with label cookies. Show all posts
Monday, March 8, 2010
Friday, January 8, 2010
cookies
Cyndie's Chocolate Chip Cookies
3/4 cup of brown sugar packed
3/4 cup of sugar
1 cup of real butter softened
2 eggs
1 t. vanilla
1t. baking soda
1 t. salt
blend ingredients together with mixer and then add:
3 cups of flour
2 cups of semi sweet chocolate chips
Blend together and Bake at 375 degrees for 10 - 11 minutes
3/4 cup of brown sugar packed
3/4 cup of sugar
1 cup of real butter softened
2 eggs
1 t. vanilla
1t. baking soda
1 t. salt
blend ingredients together with mixer and then add:
3 cups of flour
2 cups of semi sweet chocolate chips
Blend together and Bake at 375 degrees for 10 - 11 minutes
Pumpkin Cookies
4 ½ c. flour
2 c. oatmeal
2 tsp. baking soda
2 tsp. cinnamon
1 tsp. salt
1 ½ c. butter, softened
2 c. packed brown sugar
1 c. sugar
1 egg
1 tsp.vanilla
1 can pumpkin
1 c. chocolate chips
Combine the dry ingredients and then the wet ingredients and combine the two mixing as you go. Add the chocolate chips last. I like to add ¼ c. wheat germ and ¼ c. flax seed. Finally bake at 350° for 8-9 minutes.
2 c. oatmeal
2 tsp. baking soda
2 tsp. cinnamon
1 tsp. salt
1 ½ c. butter, softened
2 c. packed brown sugar
1 c. sugar
1 egg
1 tsp.vanilla
1 can pumpkin
1 c. chocolate chips
Combine the dry ingredients and then the wet ingredients and combine the two mixing as you go. Add the chocolate chips last. I like to add ¼ c. wheat germ and ¼ c. flax seed. Finally bake at 350° for 8-9 minutes.
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